This is dining that’s strictly A-list. Chef Nicholas Jones and his talented staff present a nightly star-studded performance starring an elegant blend of prime beef and fresh seafood, fine wine, exemplary service, and more.
To view our current selections select a menu below:
Wine Menu Dining Menu Dessert Menu Bar Menu
Weekly Chef Featured Menu - 4/16 - 4/20
Wednesday, Thursday & Friday, 5:30pm-10pm
Saturday, 5pm-10pm ~ Sunday, 5pm-9pm
Book your table online right now through OPEN TABLE®
by clicking here or contact us at 717-469-3090.
*Please note: Our featured wine dinner menus are the only menus available for dinner on those evening's.
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